Einkorn sourdough is a great choice for anyone wanting the health benefits of ancient grains. Made from einkorn wheat, one of the oldest grains still in use, this bread is rich in nutrients and has a distinctive flavor.
It is naturally fermented with wild yeast and bacteria, making it easier to digest and enhancing its taste. Grown organically, the grain is free from synthetic fertilizers and pesticides, keeping its nutritional value intact.
Using all-organic ingredients—including einkorn flour, water, and salt—ensures a wholesome loaf that’s not only tasty but also fits a healthy lifestyle. Its nutty flavor and soft texture make it a great addition to meals or delicious when toasted with raw butter from our cows.
Enjoying einkorn sourdough connects you with our ancestors while bringing the goodness of ancient grains into your everyday diet.
Einkorn sourdough is a great choice for anyone wanting the health benefits of ancient grains. Made from einkorn wheat, one of the oldest grains still in use, this bread is rich in nutrients and has a distinctive flavor.
It is naturally fermented with wild yeast and bacteria, making it easier to digest and enhancing its taste. Grown organically, the grain is free from synthetic fertilizers and pesticides, keeping its nutritional value intact.
Using all-organic ingredients—including einkorn flour, water, and salt—ensures a wholesome loaf that’s not only tasty but also fits a healthy lifestyle. Its nutty flavor and soft texture make it a great addition to meals or delicious when toasted with raw butter from our cows.
Enjoying einkorn sourdough connects you with our ancestors while bringing the goodness of ancient grains into your everyday diet.
ingredients:
Organic Einkorn, Organic Hard Wheat, Water, Sourdough culture and Jacobson salt.
